Lori Suzanne Brizee

I am a Registered Dietitian, certified as a Pediatric Nutrition Specialist and certified in Pediatric and Adolescent Weight Management. I work with both children and adults with special diet needs or weight management issues. I am available for online consultation by appointment only (e-mail or telephone for appointment).

My consultations include: 1) Assessment of current overall nutritional status, 2) Evaluation of area of concern (e.g. weight, hyperlipidemia, chronic disease, feeding difficulties, eating disorder, etc). 3) Discuss possible nutritional interventions with client. 4) Facilitate client in coming up with a short list of goals for interventions he/she is willing and able to do. 5) Long term follow-up to help client evaluate goals and develop new goals as needed. I can best help a person to make changes with frequent follow-up.

Bitwine Verified
• Registered Dietitian

Bachelor of Science in Dietetics from University of California at Davis 1980

Master of Science in Nutritional Science from University of Washington 1983 Fellowship in Maternal and Child Nutrition concurrent with MS program, 1981-1983, Center on Human Development and Disability, University of Washington Registered Dietitian since 1983 Certified Specialist in Pediatric Nutrition 1998 Certified in Pediatric and Adolescent Weight Management 2004

1983 to 1985:Community Health Center and Women Infants and Children Program Nutritionist

1985-1986: State of Washington Services for Children with Special Health Care Needs (surveyed state for nutritional needs in children with disabilities and chronic illnesses)

1986-2006: Children’s Hospital and Regional Medical Center, Seattle, Washington. (Provided nutrition assessment and intervention as well as consultation to parents, physicians and other health care providers for children and teens with chronic and acute illnesses, and children with special health care needs.

2006-current: Private nutrition consultation for infants, children, adults (including all of the above as well as eating disorders, cholesterol and triglyceride abnormalities and diabetes).